Behind the scenes at Applebee’s


GRAND RAPIDS, Mich. (WOTV) Applebee’s restaurants have made a lot of changes recently, especially when it comes to serving up a delicious steak. They now have staff who hand-cut steak in the restaurant every day. They also incorporate wood into the grill to give the meat a smoky flavor. Maranda tries something new by grilling up a steak at Applebee’s.Online:Team Schostak Family Restaurants

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