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Updated: Tuesday, 12 Feb 2013, 10:36 AM EST
Published : Tuesday, 12 Feb 2013, 8:07 AM EST
WYOMING, Mich. (WOOD) - Paczki, a fat-drenched pastry pronounced POONCH'-kee, is very popular the day before Ash Wednesday.
The jelly fillings come in such flavors as raspberry, lemon, blueberry, strawberry, cherry, apple, cheese, Bavarian cheese, and prune.
Watch the video above as 24 Hour News 8's Tom Hillen helped make the traditional Polish pastries at Marge's Donut Den in Wyoming.
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