Pack your feast with plant-based cuisine

GRAND RAPIDS, Mich. (WOOD) - The holidays are the time of year when we gather with family and friends, often getting together to make wonderful meals.  Many of us worry about overeating when the dishes are being passed, so we've asked for some advice from 'Eats' WOTV Crew Member Margaux Drake.   She has some ideas for healthy, plant-based cuisine that can satisfy your appetite without sabotaging your diet.  You are invited to attend a free Raw Food Demo with Margaux at Harvest Health on November 15 to learn more.